Dining Out
Eleven years ago I spoke with the owner of the Jomtien Boathouse, Kannikar Ottesen. It was the Wednesday prior to the grand opening on the Saturday and Kannikar was busy…
How do you get your restaurant reviewed?
Friday, 28 February 2014 Issue Vol. XXII No. 9 By Miss Terry Diner
The question that comes up time and time again for the Dining Out team, usually re-directed from the Pattaya Mail itself - “How do we get our restaurant reviewed?” The…
The name Pan Pan and Italian food has been well known in Pattaya since 1976. The first Pan Pan is down towards the bottom of Thappraya Road at the traffic…
Ticino - Swiss restaurant in the mango plantation
Friday, 14 February 2014 Issue Vol. XXII No. 7 By Miss Terry Diner
We suddenly realized that it had been two years since we last visited Ticino, (pronounced “Tichino” by the way), run by Swiss host Peter Faessler. Ticino gets its name from…
Le Parrot’s Inn - dining en famille
Friday, 07 February 2014 Issue Vol. XXII No. 6 By Miss Terry Diner
An invitation was given to the Dining Out Team to join ‘Oh-so-French’ Christophe and his Francophone wife for dinner at their Parrot’s Inn on Third Road. We had dined there…
Centara Grand Phratamnak Oyster Festival
Friday, 31 January 2014 Issue Vol. XXII No. 5 By Miss Terry Diner
The newest and ritziest hotel in Pattaya is the new Centara Grand Phratamnak Resort. Owned by the Tulip Group and managed by Centara, it is easy to find at the…
It was brought to my notice that it had been two years since the Dining Out team had reviewed Froggy’s restaurant on Soi Paniad Chang (AKA Soi Yume). Now owner/chef…
Information about O’Gara’s Bar and Grill in the Tara Court was received by the Dining Out Team, and we were so impressed on our initial visit (incognito) that we came…
Hands up all those who remember Spike Milligan? Hands up all those who remember his excruciatingly funny television series called Curry and Chips, with Milligan in the part of a…
It has been a couple of years since we attended the BBQ at the Mercure Hotel in Pattaya. This was not because we had forgotten about the experience (which was…
At the end of each year, the Dining Out team likes to sit back and discuss the restaurants which have left a favorable impression on our respective palates. We do…
Mimosa Oktoberfest German restaurant
Friday, 20 December 2013 Issue Vol. XXI No. 51 By Miss Terry Diner
A couple of weeks ago, a reader wrote in complaining that the Dining Out Team only goes to the expensive places, and not the more middle of the road venues.…
Exposed to the Elements at the Sheraton
Friday, 13 December 2013 Issue Vol. XXI No. 50 By Miss Terry Diner
The Sheraton Pattaya Resort is a very different sort of hotel property. Built on the side of a cliff, leading down to their own beach, it lends itself to a…
Jameson’s Irish Pub - the benchmark?
Friday, 06 December 2013 Issue Vol. XXI No. 49 By Miss Terry Diner
Jameson’s Irish Pub was established 10 years ago. That in itself is a benchmark in Pattaya, a city where some restaurants close before their ‘grand opening’! Mine host is Kim…
Casa Pascal has been tending to the needs of Pattaya’s gourmets for over 13 years. In a city where some restaurants close before they get to the official opening, Casa…
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