BANGKOK, Thailand – Authorities confirm that egg prices remain regulated and supply levels are sufficient to meet current consumer demand.
Wittayakorn Maneenet, Director-General of the Department of Internal Trade, stated that the department has closely monitored the production and market situation of chicken eggs at both wholesale and retail levels.
The department has also held continuous discussions with the Department of Livestock Development and egg producer associations. Currently, approximately 44.52 million eggs are being released into the market daily, exceeding the average consumption of 43.30 million eggs per day, indicating no shortage.
The recent adjustment in the recommended farm price for mixed-size eggs, from 3.20 to 3.40 baht per egg, is mainly due to the extreme heat since early April. This weather has reduced hen productivity and resulted in smaller egg sizes. Currently, large-sized eggs account for 60% and smaller-sized eggs 40%, compared to 70% and 30% respectively under normal weather conditions. This shift has impacted farmers’ earnings. Additionally, farmers are facing higher production costs due to increased use of water and electricity for cooling equipment to cope with high temperatures.
To assist consumers, the Department of Internal Trade has launched discounted egg sales through mobile Blue Flag units and affordable Blue Flag markets across Bangkok, its surrounding areas, and other provinces. This initiative aims to ease the cost of living for the public. The department is confident that these efforts will help alleviate financial burdens for consumers.
The department continues to monitor egg prices closely to prevent price gouging. Any sellers found overcharging may be reported to the Department of Internal Trade’s 1569 hotline. Violations are subject to penalties under Section 29 of the 1999 Price of Goods and Services Act, which include fines of up to 140,000 baht, imprisonment for up to seven years, or both. (NNT)
