Boon Rawd Brewery’s Vice
Chairman Vapee Bhirombhakdi (2nd left) and Communication Director Sorawit
Bhirombhakdi (right) were warmly greeted by Royal Cliff Hotels Group
Managing Director Panga Vathanakul (2nd right) and Royal Cliff Hotels Group
Vice President Vathanai Vathanakul (left) at the Royal Cliff Grand Hotel.
Boon Rawd Brewery’s Board members held their annual
celebration formally titled “The 10th Roy Duangjai Saiyai Singha” at the
Royal Cliff Hotels Group from January 17-19.
This 3-day event was attended by over 1,000 delegates, including Boon Rawd
Brewery’s management, dealers and distributors nationwide. Also prominently
in attendance were Boon Rawd Brewery’s board members: Chairman Chamnong
Bhirombhakdi, Vice Chairman Vapee Bhirombhakdi, President Santi
Bhirombhakdi, Executive Vice President Chutinant Bhirombhakdi, Business
Innovation Director Bhurit Bhirombhakdi, Director Piti Bhirombhakdi, and
International Business Director Sorawit Bhirombhakdi.
The event included the offering of alms to 99 Buddhist monks in an early
morning ceremony near the Royal Cliff Fitz Club, and a dinner party by the
beautiful Infini poolside. An elaborate conference and the “Roy Duangjai
Saiyai Singha” gala dinner was held at PEACH.
Royal Cliff Hotels Group’s Executive Director Vitanart Vathanakul expressed,
“We are honored to be a part of this prestigious event. Our team is prepared
to meet and exceed Singha Corporation expectations.”
Boon Rawd Brewery Co., Ltd., the first brewery of Thailand, was founded by
Phya Bhirombhakdi in 1933. The privately owned company has expanded and
diversified under the visionary and innovative management of its founder
into a renowned beer and beverage producer. At present, Boon Rawd Brewery is
the owner of Singha, Leo, B-ing, Purra, Pun Dee, and Masita trademarks.
