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Pattaya prays for peace on Visakha Bucha Day

Riverine, amphibious focus make CARAT 2010 a success

Police Superintendent visits PCEC meeting

Wine lovers treated to excellent tasting of Bovlei Cellar wines


Pattaya prays for peace on Visakha Bucha Day

Buddhist faithful at Wat Nong Yai light incense and ask that
the country remain at peace for a long time to come.

Vimolrat Singnikorn

Buddhists crowded temples to pray for a return to peaceful times as the nation once again celebrated Visakha Bucha Day, which marks the birth, enlightenment and achievement of Nirvana by Lord Buddha.

Pattaya residents began the day early, taking children and relatives to make merit at local temples. Food and desserts were given as offerings to monks, who returned the favor by teaching Dharma. Many elderly worshippers followed tradition in wearing white and eating only vegetarian meals on the holiest of Buddhist holidays.

In Sattahip, the 111-year-old Luang Por Ie Temple was particularly busy, with crowds drawn to the candlelight procession around Uposatha Hall in the evening. The temple invited people of faith to make merit with flowers, candles and incense, to walk with lit candles in hand around the temple. Virtually everyone interviewed said they’d come to pray for a return of peace and tourists after last month’s deadly Bangkok riots.

Sattahip Mayor Narong Bunbancherd led municipal employees in performing Buddhist worship at Buddha Sihingh Mingmongkol in Sattahip and on Dongtan Beach in front of the Sattahip District Office.

Other Sattahip residents invited Khru Ba Chaosri Mokfa Ngammuang to perform a ceremony and the offering of mathupayas sacred rice to monks.

Locally, similar ceremonies were held at all Buddhist temples, all culminating in the Wien Thien ceremony in the evening.

Visakha Bucha means the worship of the Buddha on the day of the full moon in the sixth lunar month, which usually falls in May.

Sri Lanka proposed to the UNESCO meeting on December 15, 1999, that Visakha Bucha Day be recognized as the most important memorial day in Buddhism and marked as a “World Heritage Day”. Thailand, which is the permanent location of the World Fellowship of Buddhists, was chosen to always host and celebrate this day.

Monks at Luang Por Ie Temple lead the Wien Thien
candlelight procession around Uposatha Hall.

Pattaya Buddhists make merit by offering food
to Buddhist monks on Visakha Bucha Day.

Buddhist faithful take part in the Wien Thien candlelight procession around Uposatha Hall Visakha Bucha Day.


Riverine, amphibious focus make CARAT 2010 a success

Patcharapol Panrak

With its emphasis on river-based maritime security and amphibious assault, this year’s Cooperation Afloat Readiness and Training naval exercise in Sattahip was called a total success by organizers.

ADM Supagon Buranadilok (left), commander of the Royal Thai Fleet, and Rear Adm. Nora W. Tyson (right), commander of the U.S. Logistics Group for the Western Pacific, preside over closing ceremonies.

CARAT 2010 saw Thailand and the U.S. joined by navies from Brunei, Indonesia, Malaysia, the Philippines and Singapore. Based out of Royal Thai Marine Corps headquarters at Prince Chumporn Camp in Toeuyngam Bay, the exercise now in its 16th year covered air defense, suppression of submarines, defensive weapons firing, amphibious attack, psychological operations and other tactics.

An attack boat prepares for the riverine exercise.

This year’s games saw the first “riverine” training, units that, according to the U.S. Navy, “focus on conducting maritime security operations and theater security cooperation in a riverine area of operations or other suitable areas.” Riverine units cooperate with other services “in an effort to close the seams in doctrine, tactics, techniques, and procedures, and command, control, communications, computers, intelligence, surveillance and reconnaissance.”

Rear Adm. Chaiyot Sunthonnak, commander of the Royal Thai Navy’s Frigate Squadron 2, said riverine training is especially useful for Thai forces in suppression of narcotics trafficking.

Reinforcements are delivered via air support.

The week-long exercise also saw extended practice of sea operations including amphibious assault.

The Thai forces, comprised of two ships, plane, helicopter and 10 amphibious vehicles, joined the U.S. contingent led by landing ship USS Harpers Ferry and a U.S. Marine Division at Yao Beach May 16.

A command unit first occupied the beachhead, which was under simulated enemy control. A battalion was then sent to prepare, scout and clear the beach. The first wave was supported with air bombardment from the Thai aircraft. Amphibious troops then stormed the beach and secured it with helicopters ferrying in support and medical personnel.

Rear Adm. Nora W. Tyson, commander of the U.S. Logistics Group for the Western Pacific, called the exercise a complete success and said the Navy is looking forward to another exercise next year. However, she noted, this will be her last CARAT as she is up for reassignment soon.

Helicopters lend support to the invasion.

Marines simulate an attack from the sea.

“Riverine” forces patrol the area.

Amphibious troops begin their assault on enemy territory.

Amphibious troops storm the beach head.

Troops storm the enemy stronghold.


Police Superintendent visits PCEC meeting

Master of Ceremonies Les Edmonds on Sunday, May 23, welcomed everyone back to the location that has been the Pattaya City Expat Club’s home for the past seven years. The Amari Orchid Resort had completed most of the renovation of Henry J. Bean’s Bar & Grill into The Tavern by the Sea. Les noted that the Club now has the distinction of being the first customers of The Tavern.

Following an introduction by Sermsak, Police Colonel Nanthavut Suwanlaong, Superintendent of the Pattaya City Police, who has the distinction to be the youngest policeman to hold such a position in Thailand, said that the safety of all persons in Pattaya, Thais, tourists, and Expats that live here, is his prime concern.

The first order of business was for Les to call on Sermsakdi to introduce the Club’s very special guest, Police Colonel Nanthavut Suwanlaong, Superintendent of the Pattaya City Police. He has the distinction to be the youngest policeman to hold such a position in Thailand.

Col. Nanthavut said he appreciated the opportunity to meet with the Club. He said that the safety of all persons in Pattaya, Thais, tourists, and expats that live here, is his prime concern.

Since taking his position, he has increased the number of patrols within the city. He noted that most crimes in Pattaya are drug related. Since he became chief, the number of arrests for such offenses has increased from 200 to about 500 to 800 per month.

MC Les Edmonds introduces guest speaker, Pascal Deville, who had spoken to the Club previously to introduce the Nutrition Club of Pattaya.

His view is bad people should go to jail. Although increased police efforts help reduce the crime rate, it takes more than that. He has enlisted the aid of motorcycle taxi drivers and other volunteers to be alert and report suspected criminal activity. He asked the audience to also be vigilant and notify the police of any suspect activity. In case of emergency, you can call 191.

He also said that you should feel safe in Pattaya, but you need to do your part such as driving safely and not wearing gold necklaces that are tempting targets to thieves.

Pascal is also is an experienced wellness coach and trainer. He briefly described the Nutrition Club, and reminded everyone that free health checks are provided and guidance given for leading a healthier life.

After a big round of applause for Col. Nanthavut, he answered several questions from the audience.

Les then called on the scheduled guest speaker, Pascal Deville. Pascal had spoken to the Club about one year ago to introduce the Nutrition Club of Pattaya. Pascal has been involved in the health food supplement industry for over 17 years and is still the consultant to the Pattaya Nutrition Club located on Pattaya Central Road near Foodland. He also is an experienced wellness coach and trainer. Pascal briefly described the Nutrition Club and reminded everyone that free health checks are provided and guidance given for leading a healthier life.

Pascal provided some statistics about various diseases including cardiovascular, cancer, and diabetes. He said that 70 to 80 percent of deaths in the USA are caused by these diseases and that most of the diseases are related to poor nutritional health.

Further, poor nutrition comes from bad eating habits and/or lifestyle. Examples of a lifestyle that contributes to poor nutrition is one that lacks enough physical exercise, provides too little time for relaxation or eating, or involves excessive drinking of alcohol.

Also contributing to poor nutrition is the way today’s food is processed and stored. Pascal noted that the amount of nutrients in foods today is about 60 percent less than 30 years ago. Another factor on nutritional health is toxins from pollutants in the air.

He cited Dr. Ray D. Strand’s writing about bio nutrition. In his writings, Dr. Strand states that people need a strong healthy immune system to protect health. Pascal pointed out that RDA (Recommended Daily Allowance) charts are woefully out of date; having been developed some 60 years ago. He showed a comparative chart of what is recommended by today’s bio nutritionists and the RDA and pointed out there were some very big differences.

Pascal went on to explain the importance of getting enough vitamins and minerals to maintain one’s health. He pointed out that eating properly and giving the body what it needs is important. Further, another benefit for those that are overweight is that it will also lead to weight loss.

After Pascal answered many questions from the audience, Les updated everyone on upcoming events and called on Harry “Sig” Sigworth to conduct the always informative and sometimes humorous Open Forum where questions are asked and answered about living in Thailand in general and Pattaya in particular.


Wine lovers treated to excellent tasting of Bovlei Cellar wines

Paul Strachan

Bovlei Cellar staged an excellent tasting of their selection of wines at the Holiday Inn Pattaya’s Havana Bar on Sunday May 23.

Herman Le Roux, general manager of Bovlei Cellar South Africa, talks a little about the history of Bovlei Cellar.

Bovlei is becoming increasingly popular in Thailand, as it boasts a wide range of wines that as are as pleasurable on the bank account as they are on the palette.

For this occasion Herman Le Roux, the general manager of Bovlei Cellar, flew in to talk abut his wine and find out more about the market and his customers in Thailand.

This event was greatly aided by the South African - Thai Chamber of Commerce, with its president, Maurice Bromley, and director, Allan Riddell, on hand at the Havana Bar lending their support in bringing South African wine to Thailand.

Allan Riddell, director of the South African-Thai Chamber of Commerce, addresses the assembled group of wine aficionados.

In his address, Le Roux stated that this was his second trip to Thailand, and now he is gaining experience on how to trade in Asia. He also said that Bovlei was affirming its marriage with Nattachai Chaiprom of BNK Pattaya Wine Gallery and that he was proud to bring quality products from the rainbow nation, South Africa, especially with the kick-off of the 2010 Football World Cup approaching.

Lately, Bovlei has spent some time in redefining what Bovlei stands for and what the factors and characteristics are that make Bovlei unique. It is the second oldest cooperative wine cellar in South Africa. Its members have a winemaking legacy originating in the French Huguenots, settling at the Cape more than three centuries ago.

It’s a cellar that has evolved into a global modern day business institution, well directed and managed, producing quality wines with many national and international accolades.

One of the many Bovlei wines being served during the wine tasting event at Holiday Inn Pattaya’s Havana Bar.

Many distinguished guests were in attendance, including Royal Cliff Wine Club President Ranjith Chandrasiri, Mark Cawley from Centara Grand Mirage, Ken Smith from Tiffany’s, Peter Smith from AA Insurance, the owners of Cafe Des Amis and many others.

Although a wide selection of reds and whites were on offer it seemed that the reds, especially the Shiraz and the Merlot were the most popular.

Not one spittoon was to be seen and many of the guests had to go back and re-check the wines many times, but this was part of the fun.

By the end of the evening guest could be seen carrying their purchases out into the hot balmy evening and looking forward to a glass or two at home.

This type of event is greatly welcomed in what has been a difficult time here in Thailand and it was one that brightened everybody’s evening and yet again pushes South African Bovlei Cellar into the minds of wine lovers here in the Land of smiles.

Royal Cliff Wine Club President Ranjith Chandrasiri (left) chats with
Nattachai Chaiprom, managing director BNK Pattaya Wine Gallery.

Geev Bahrampoori (left), director of operations
Pattaya Marriott Resort & Spa and Tony Malhotra (right),
new managing director of Chiang Mai Mail, sample the reds and whites.

(L to R) Allan Riddell, director of the South African-Thai Chamber of Commerce; Maurice Bromley, president of the South African-Thai Chamber of Commerce; Nattachai Chaiprom, managing director BNK Pattaya Wine Gallery, and Herman
Le Roux, general manager of Bovlei Cellar South Africa.

Wine lovers mingle, comparing impressions of the Bovlei line of wines.

The excellent staff at the Havana Bar are quite attentive,
making sure all glasses remain sufficiently full.

Bovlei Cellar staged an excellent tasting of their selection of wines
at the Holiday Inn Pattaya’s Havana Bar on Sunday May 23.