DINING OUT - ENTERTAINMENT

Oktoberfest and more at Berliner Bistro 2

Elfi Seitz

No barrel was broached at this year’s Oktoberfest, since host Ina couldn’t find the hammer. Musician James Osterwald – the name is a mixture of James Last and Hazy Osterwald, both being very famous musicians in Germany and elsewhere in Europe - was smart enough to hide it beforehand to protect his precious keyboard. Apart from that everything was grand at the Berliner Bistro 2 in Soi Potisarn.

With a functioning keyboard and an additional accordion, the Prince of Pattaya showed off a wealth of songs. The Navy band too played worthy of any marquee in Munich and special offers on beer excited the attendees to drown more than a few Moass of beer.

Waitresses were as sweet as ever, dressed for the occasion with white ribbons in their hair and in white blouses and blue-checkered skirts. They were certainly appetizing. That was also true for all the courses on the specially printed Wiesn menu.

It is true too for any visit to Berliner Bistro 2, for many changes have taken place recently to both the menu and the decor.

Owner Ina Buschhter, herself a gourmet, has created some more new menu items such as a different but heavenly tasting shrimp salad. There is even a champagne breakfast, available every morning and if somebody wishes it, all day. Also new is that breakfast is served daily from 8:30 a.m. onwards now at Berliner Bistro 2.

What else is new at the place? The cleanliness! Now people can sit at nice white and blue decorated tables inside and at cleanly scrubbed wooden tables in the beer garden. And everybody can visit a spotlessly clean toilet.

The soups, be they goulash soup, lentil soup with sausage, leberkn๖del soup or any other, are really big and if somebody isn’t almost starving to death, they should not be eaten before the main dish, otherwise one might have a problem, and his wife may have to sew new buttons on his trousers and shirts. The same happens with the almost one meter long sausage for 139 baht. And the suckling pig with sauerkraut and red cabbage at 180 baht, and the roasted duck at 239 baht for a half duck.

Thai people and farangs can enjoy genuine Thai food at low prices. And if somebody is homesick for Greece he can order his own Gyros grill at the table.

Not only Germans or German speaking people are regulars at the Berliner Bistro 2. Many Americans and lately English are showing up there to enjoy the good food, the good beer – or whatever they like to drink, and especially the good atmosphere and the genuine friendliness.

Oh, by the way, the prices are definitely much more than reasonable. Main dishes cost from 149 baht up, soups are around 89 baht and the champagne breakfast costs, including a glass of champagne, only 159 baht. And this is a real big breakfast.

If somebody wishes to order a special buffet, be it a normal one or a suckling pig party, it will be arranged. Berliner Bistro 2 food is also available at door-to-door service.

The best occasion to give the restaurant a try-out will be November 11, because that’s the start of the German carnival. Punctual at 11:11 a.m. the fun will begin. Guests can wear carnival costumes and expect a great time with music, dance, good food and beer.

The Berliner Bistro 2 is located in Soi Potisarn in Naklua. Tel: 0 38427 317.