BANGKOK, Thailand – Can beta-glucans from fungi help control blood cholesterol, and what does Thai research reveal about their potential health benefits?
In this episode of Thailand Today, Assoc. Prof. Dr. Dunyaporn Trachootham from Mahidol University joins us to explore beta-glucans derived from fungi, the science behind their potential cholesterol-lowering effects, and the findings of a human clinical study. We also discuss how Thai scientific research could contribute to future health innovations.
Watch the conversation to discover how Thai researchers are turning fungal science into new possibilities for human health.
Tune in to Thailand Today this Saturday at 9:30 PM on NBT 2 HD, and on the NBT WORLD Facebook page and YouTube channel. (NNT)
