A confusing title to this week’s recipe, but the result is positively delicious. This can be cooked with beef steaks, but the extra expense is not worth it. The cheaper pork steaks are just as good, as well as saving you money.
Place steaks on a grill about 4 cm above medium-slow coals. Cook for about 4 minutes on each side. Do not overcook pork as it will get tough.
Meanwhile, stir together remaining ingredients in a small bowl. Brush steaks with this sauce and continue cooking 2 minutes more, turning and brushing with sauce.
If you do not have a grill, this can be cooked in a heavy based skillet. Check degree of BBQ when there is a little pink left.
Best served with mashed potatoes or long grained rice.